![]() ![]() That included upgraded chipotle sauce and ranch dressing and a new garlic sauce. “It’s really an all-star lineup,” he said, that benefits from the ingredient upgrades that the chain carried out last year as part of its “Eat Fresh Refresh” initiative to improve food quality. “We’ve been testing this extensively and we’re very excited by what this represents for our brand, and our franchisees are really motivated and excited by what they see,” Subway North American president Trevor Haynes said.įabre said the sandwiches were more than a year in development. Related: Subway’s ‘Eat Fresh Refresh’ revamp reimagines the menu top-to-bottom The company says it’s the biggest menu change in its more than 60-year history. ![]() Subway, which arguably created the infinitely customizable assembly-line model that dominates fast-casual dining, is de-emphasizing that service style with the launch today of a dozen curated sandwiches that are now front-and-center on the quick-service sandwich chain’s menu.ĭeveloped by the chain’s senior vice president of culinary and innovation, Paul Fabre, and his team, the new Subway Series line of sandwiches is intended to streamline production and improve guest satisfaction by offering sandwiches with broad appeal that require minimal decision-making on the part of customers.
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